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Extra Pale Ale

171.66 calories 17.79 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 26 liters (fermentor volume)
Pre Boil Size: 37 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: (Per 330ml)
Carbs: (Per 330ml)
Created Monday September 24th 2018
1.052
1.013
5.1%
49.42
6.38
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg American - Pilsner5.5 kg Pilsner 37 1.8 88%
0.75 kg American - Caramel / Crystal 10L0.75 kg Caramel / Crystal 10L 35 10 12%
6.25 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Warrior20 g Warrior Hops Pellet 14 Boil 60 min 33.19 28.6%
10 g perle10 g perle Hops Pellet 4.3 Boil 50 min 4.76 14.3%
10 g perle10 g perle Hops Pellet 4.3 Boil 40 min 4.01 14.3%
10 g perle10 g perle Hops Pellet 4.3 Boil 30 min 2.83 14.3%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 20 min 2.82 14.3%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 10 min 1.8 14.3%
70 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
20 L Temperature 67.5 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
1.50 each whirfloc Fining Boil 10 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Pale Ale, ABV 5.1%, IBU 49.42, SRM 6.38, Fermentables: (Pilsner, Caramel / Crystal 10L) Hops: (Warrior, perle, Cascade) Other: (whirfloc)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-27 07:17 UTC
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