German Dunkelweizen Beer Recipe | All Grain Dunkles Weissbier | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

German Dunkelweizen

178 calories 18.1 g 12 oz
Beer Stats
Method: All Grain
Style: Dunkles Weissbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 63% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Tuesday July 31st 2018
Similar Recipes

Dunkelweizen

by Nosybear

OG: 1.055 FG: 1.013 ABV: 5.5% IBU: 17

10B1. Dunkleweizen

by WAWooldridge

OG: 1.055 FG: 1.013 ABV: 5.5% IBU: 12

1.054
1.013
5.4%
14.4
19.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb German - Wheat Malt10 lb Wheat Malt 37 2 74.1%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7.4%
0.60 lb German - CaraMunich I0.6 lb CaraMunich I 34 39 4.4%
0.60 lb Munich Dark 20L0.6 lb Munich Dark 20L 34 20 4.4%
0.50 lb Honey Malt0.5 lb Honey Malt 37 25 3.7%
0.30 lb American - Midnight Wheat Malt0.3 lb Midnight Wheat Malt 33 550 2.2%
0.50 lb Rice Hulls0.5 lb Rice Hulls 0 0 3.7%
13.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Domestic Hallertau1 oz Domestic Hallertau Hops Pellet 3.9 Boil 60 min 14.42 100%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.5 gal Infusion -- 153 °F 60 min
Starting Grain Temp: 68 °F
 
Yeast
Wyeast - Weihenstephan Weizen 3068
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
64 - 75 °F
Starter:
No
Fermentation Temp:
69.5 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"German Dunkelweizen" Dunkles Weissbier beer recipe by glockster23. All Grain, ABV 5.37%, IBU 14.42, SRM 19.61, Fermentables: (Wheat Malt, Flaked Oats, CaraMunich I, Munich Dark 20L, Honey Malt, Midnight Wheat Malt, Rice Hulls) Hops: (Domestic Hallertau)
Brewer's Friend Logo
Last Updated and Sharing
 
269
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-17 03:38 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top