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Watermelon wheat

134 calories 14 carbs
Beer Stats
Method: Extract
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Carlon
Calories: 134 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created Sunday July 12th 2015
1.041
1.010
4.09%
19.78
3.43
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6 lb Liquid Malt Extract - Wheat6 lb Liquid Malt Extract - Wheat 35 3 85.7%
6 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
1 lb Flaked Corn1 lb Flaked Corn 40 0.5 14.3%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz equinox1 oz equinox Hops Pellet 14.4 Boil 15 min 19.78 100%
 
Other Ingredients
Amount Name Type Use Time
1500 ml Watermelon juice Flavor Secondary --
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 75 B cells required
Yeast Pitch Rate and Starter Calculator
Author: Carlon, Method: Extract, Style: Fruit Beer, ABV 4.09%, IBU 19.78, SRM 3.43, Fermentables: (Liquid Malt Extract - Wheat) Steeping Grains: (Flaked Corn) Hops: (equinox) Other: (Watermelon juice)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-07-12 01:35 UTC
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