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IPA

175 calories 17.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55 liters
Post Boil Size: 49 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 17.3 g (Per 330ml)
Created Friday September 7th 2012
1.057
1.013
5.71%
48.59
8.65
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 kg German - Pilsner11 kg Pilsner 38 1.6 91.7%
1 kg American - Caramel / Crystal 60L1 kg Caramel / Crystal 60L 34 60 8.3%
12 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Magnum60 g Magnum Hops Pellet 15 Boil 60 min 45.09 16.7%
50 g Cascade50 g Cascade Hops Pellet 7 Boil 5 min 3.5 13.9%
50 g Centennial50 g Centennial Hops Pellet 10 Boil 0 min 13.9%
100 g Cascade100 g Cascade Hops Pellet 7 Dry Hop 5 days 27.8%
100 g Centennial100 g Centennial Hops Pellet 10 Dry Hop 5 days 27.8%
360 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
32 L Strike 66 °C 60 min
Starting Mash Thickness: 2.8 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
3 Grams
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 246 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.19 bar       CO2 Level: 3 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 40 75 80 110
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American IPA, ABV 5.71%, IBU 48.59, SRM 8.65, Fermentables: (Pilsner, Caramel / Crystal 60L) Hops: (Magnum, Cascade, Centennial)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-16 15:54 UTC
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