Dortmunder Beer Recipe | All Grain German Helles Exportbier by mikeshield | Brewer's Friend
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Dortmunder

185 calories 19.2 g 12 oz
Beer Stats
Method: All Grain
Style: German Helles Exportbier
Boil Time: 75 min
Batch Size: 155 gallons (ending kettle volume)
Pre Boil Size: 159.88 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 84% (ending kettle)
Source: Mike Shield
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Thursday December 4th 2025
1.056
1.014
5.5%
20.2
4.0
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
225.83 lb Malteurop - Pilsen Malt225.83 lb Pilsen Malt 37.44 1.7 82%
25.78 lb Weyermann - Barke Vienna25.78 lb Barke Vienna 36 3.4 9%
11.96 lb Briess - Carapils Malt11.96 lb Carapils Malt 34.5 1.5 4%
15.63 lb Munich - Light 10L15.63 lb Munich - Light 10L 33 10 5%
279.20 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 lb Barth-Haas - Hallertauer Mittelfrüher3 lb Hallertauer Mittelfrüher Hops Pellet 2.9 Boil 75 min 12.37 42.9%
2 lb Barth-Haas Hallertauer Mittelfruher2 lb Barth-Haas Hallertauer Mittelfruher Hops Pellet 2.9 Boil 60 min 1.53 28.6%
2 lb Barth-Haas - Hallertauer Mittelfrüher2 lb Hallertauer Mittelfrüher Hops Pellet 2.9 Whirlpool 0 min 6.28 28.6%
7 lbs / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Asheville, NC City Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dortmunder" German Helles Exportbier beer recipe by Mike Shield. All Grain, ABV 5.5%, IBU 20.18, SRM 3.97, Fermentables: (Pilsen Malt, Barke Vienna, Carapils Malt, Munich - Light 10L) Hops: (Hallertauer Mittelfrüher, Barth-Haas Hallertauer Mittelfruher)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2025-12-08 19:36 UTC
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