Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.20 g |
East Kent Goldings2.2 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
90 min |
24.35 |
79.7% |
|
0.56 g |
Kent Goldings0.56 g Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
2.87 |
20.3% |
|
2.76 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.5 L |
|
Strike |
-- |
65 °C |
-- |
|
|
|
Infusion |
67 °C |
67 °C |
90 min |
Starting Mash Thickness:
3.65 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 each |
Cinnamon
|
|
Spice |
Boil |
15 min. |
|
0.10 ml |
Nutmeg
|
|
Spice |
Boil |
15 min. |
|
0.10 ml |
Star Anise
|
|
Spice |
Boil |
15 min. |
|
0.10 ml |
Star Anise
|
|
Spice |
Boil |
1 min. |
Target Water Profile
Balanced Profile
"winter claudia" Winter Seasonal Beer recipe by MegAHerZ666. All Grain, ABV 7.54%, IBU 27.22, SRM 15.97, Fermentables: ( Maris Otter pale, Crystal 60L, BEST Black Malt) Hops: (East Kent Goldings, Kent Goldings) Other: (Cinnamon, Nutmeg, Star Anise)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-10-22 19:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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