Flying Jib Pale Ale Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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Flying Jib Pale Ale

184 calories 16.9 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 77% (brew house)
Source: Mine
Calories: 184 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Tuesday October 14th 2025
1.056
1.011
6.0%
53.5
27.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.50 lb American - Pale 2-Row - Toasted10.5 lb Pale 2-Row - Toasted 33 30 95.5%
0.50 lb Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 4.5%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.19 oz Centennial1.19 oz Centennial Hops Pellet 10.1 First Wort 0 min 53.48 37.3%
1 oz Centennial1 oz Centennial Hops Pellet 10.1 Aroma 0 min 31.3%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 0 days 31.3%
3.19 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Acetic acid Water Agt Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 91 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Flying Jib Pale Ale" Blonde Ale beer recipe by Mine. All Grain, ABV 5.95%, IBU 53.48, SRM 27.23, Fermentables: (Pale 2-Row - Toasted, Caramel / Crystal 60L) Hops: (Centennial, Citra) Other: (Acetic acid)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-10-14 00:30 UTC
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