Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
hallertau mittlefru1.5 oz hallertau mittlefru Hops |
|
Pellet |
4 |
Boil at 212 °F
|
60 min |
20.25 |
75% |
0.50 oz |
hallertau mittlefru0.5 oz hallertau mittlefru Hops |
|
Pellet |
4 |
Boil at 212 °F
|
10 min |
2.45 |
25% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
hallertau mittlefru (Pellet) 1.9999999954251 oz hallertau mittlefru (Pellet) Hops |
|
22.7 |
100% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 gal |
|
Temperature |
152 °F |
152 °F |
70 min |
|
|
Temperature |
152 °F |
168 °F |
15 min |
Target Water Profile
Balanced Profile
"Vl" Vienna Lager beer recipe by Brewer #97574. BIAB, ABV 5.14%, IBU 22.7, SRM 11.06, Fermentables: ( Vienna, CaraVienne, De-Husked Caraf III) Hops: (hallertau mittlefru)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-05-09 01:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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