Vl Beer Recipe | BIAB Vienna Lager by Brewer #97574 | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Vl

160 calories 15 g 12 oz
Beer Stats
Method: BIAB
Style: Vienna Lager
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 97%
Calories: 160 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Friday May 9th 2025
Similar Recipes

Vienna lager

OG: 1.049 FG: 1.008 ABV: 5.4% IBU: 26

Simple Vienna Lager

by kakent

OG: 1.050 FG: 1.011 ABV: 5.1% IBU: 26

1.049
1.010
5.1%
22.7
11.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb German - Vienna10 lb Vienna 37 4 93%
10 oz Belgian - CaraVienne10 oz CaraVienne 34 20 5.8%
2 oz German - De-Husked Caraf III2 oz De-Husked Caraf III 32 470 1.2%
172 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz hallertau mittlefru1.5 oz hallertau mittlefru Hops Pellet 4 Boil at 212 °F 60 min 20.25 75%
0.50 oz hallertau mittlefru0.5 oz hallertau mittlefru Hops Pellet 4 Boil at 212 °F 10 min 2.45 25%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 gal Temperature 152 °F 152 °F 70 min
Temperature 152 °F 168 °F 15 min
 
Yeast
Mangrove Jack - Bohemian Lager Yeast M84
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
50 - 59 °F
Starter:
No
Fermentation Temp:
55 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Vl" Vienna Lager beer recipe by Brewer #97574. BIAB, ABV 5.14%, IBU 22.7, SRM 11.06, Fermentables: ( Vienna, CaraVienne, De-Husked Caraf III) Hops: (hallertau mittlefru)
Recipe Picture
Last Updated and Sharing
 
28
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-05-09 01:51 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top