388 North Star Pils Beer Recipe | BIAB Light American Lager | Brewer's Friend
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388 North Star Pils

113 calories 9.1 g 12 oz
Beer Stats
Method: BIAB
Style: Light American Lager
Boil Time: 90 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 12 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 97%
Calories: 113 calories (Per 12oz)
Carbs: 9.1 g (Per 12oz)
Created: Wednesday May 29th 2024
1.035
1.005
3.9%
12.3
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14.50 lb Rahr - North Star Pils14.5 lb North Star Pils 36.3 1.7 93.5%
16 oz German - CaraHell16 oz German - CaraHell 34 11 6.5%
15.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.38 oz Magnum0.38 oz Magnum Hops Pellet 16.5 Boil at 212 °F 90 min 12.33 100%
0.38 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal Temperature 90 °F 130 °F 30 min
Temperature 130 °F 148 °F 90 min
Temperature 148 °F 168 °F 20 min
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
2 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 140 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 27.65 psi       Temp: 68 °F       CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"388 North Star Pils" Light American Lager beer recipe by Brewer #97574. BIAB, ABV 3.88%, IBU 12.33, SRM 3.15, Fermentables: (North Star Pils, German - CaraHell) Hops: (Magnum)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2024-05-30 18:58 UTC
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