Cashmere IPA Beer Recipe | All Grain American IPA by Brewer #421655 | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Cashmere IPA

200 calories 18.4 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6.25 gallons (fermentor volume)
Pre Boil Size: 7.77 gallons
Post Boil Size: 6.26 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Tony Beld
Calories: 200 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Friday March 15th 2024
1.061
1.012
6.5%
55.1
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Great Western - Pale High Color10 lb Pale High Color 37 3 71.4%
2 lb American - Vienna2 lb Vienna 35 4 14.3%
1 lb American - Red Wheat1 lb Red Wheat 38 2.5 7.1%
1 lb American - Victory1 lb Victory 34 28 7.1%
14 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Yakima Valley Hops - Cashmere0.75 oz Cashmere Hops Leaf/Whole 7.7 Boil 60 min 16.04 13.6%
0.75 oz Yakima Valley Hops - Cashmere0.75 oz Cashmere Hops Pellet 7.7 Boil 30 min 13.56 13.6%
1 oz Yakima Valley Hops - Cashmere1 oz Cashmere Hops Pellet 7.7 Boil 15 min 11.67 18.2%
3 oz Yakima Valley Hops - Cashmere3 oz Cashmere Hops Pellet 7.7 Hop Stand 0 min 13.84 54.5%
5.50 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 each Campden Tablet Water Agt Mash 0 min.
1.25 tsp Gypsum Water Agt Mash 0 min.
1.25 oz Calcium Chloride (dihydrate) Water Agt Mash 0 min.
 
Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
50 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 124 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 30 psi       Temp: 65 °F       CO2 Level: 2.58 g/l
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 150 160 220
Mash Chemistry and Brewing Water Calculator
"Cashmere IPA" American IPA beer recipe by Tony Beld. All Grain, ABV 6.45%, IBU 55.1, SRM 7.71, Fermentables: (Pale High Color, Vienna, Red Wheat, Victory) Hops: (Cashmere) Other: (Campden Tablet, Gypsum, Calcium Chloride (dihydrate))
Brewer's Friend Logo
Last Updated and Sharing
 
20
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-03-28 20:04 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top