Ouleout Saison - 7bbl Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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Ouleout Saison - 7bbl

195 calories 20.4 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 225 gallons (fermentor volume)
Pre Boil Size: 248.3 gallons
Post Boil Size: 240 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Jared
Hop Utilization: 95%
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Monday February 19th 2024
1.059
1.015
5.8%
25.3
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
500 lb American - Pilsner500 lb Pilsner 37 1.8 100%
500 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
24 oz Nugget24 oz Nugget Hops Pellet 14 Boil at 212 °F 60 min 25.27 27.3%
4 lb Lemondrop4 lb Lemondrop Hops Pellet 6 Aroma 0 min 72.7%
5.50 lbs / 0.00
 
Yeast
CellarScience - Saison
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
62 - 75 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 4325 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Oneonta
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Ouleout Saison - 7bbl" Blonde Ale beer recipe by Jared. All Grain, ABV 5.83%, IBU 25.27, SRM 3.86, Fermentables: (Pilsner) Hops: (Nugget, Lemondrop)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-02-19 18:23 UTC
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