Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Sabro3 oz Sabro Hops |
|
Pellet |
13.8 |
Whirlpool
|
20 min |
9.4 |
10.3% |
4 oz |
Sultana4 oz Sultana Hops |
|
Pellet |
14 |
Whirlpool
|
20 min |
12.71 |
13.8% |
4 oz |
Sabro4 oz Sabro Hops |
|
Pellet |
13.8 |
Dry Hop
|
0 days |
|
13.8% |
6 oz |
Sultana6 oz Sultana Hops |
|
Pellet |
14 |
Dry Hop
|
0 days |
|
20.7% |
6 oz |
Sultana6 oz Sultana Hops |
|
Pellet |
14 |
Dry Hop
|
7 days |
|
20.7% |
4 oz |
Sabro4 oz Sabro Hops |
|
Pellet |
13.8 |
Dry Hop
|
7 days |
|
13.8% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
6.9% |
29 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
11 oz |
Sabro (Pellet) 10.999999974838 oz Sabro (Pellet) Hops |
|
9.4 |
37.9% |
16 oz |
Sultana (Pellet) 15.999999963401 oz Sultana (Pellet) Hops |
|
12.71 |
55.2% |
2 oz |
Mosaic (Pellet) 1.9999999954251 oz Mosaic (Pellet) Hops |
|
|
6.9% |
29 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 gal |
|
Strike |
-- |
155 °F |
60 min |
11 gal |
|
Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Yeast
Propagate Labs - Propagate Labs - Stranda Kveik
|
Amount:
|
0.50 BBL Pitch |
Cost:
|
|
Attenuation (custom):
|
85%
|
Flocculation:
|
High |
Optimum Temp:
|
72 - 98 °F |
Starter:
|
No |
Fermentation Temp:
|
90 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
338 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Pina Colada Hazy IPA" Specialty IPA: New England IPA beer recipe by fatbike. All Grain, ABV 6.93%, IBU 22.11, SRM 5.01, Fermentables: (Premium 2-Row Base Malt, White Wheat, Flaked Oats, Flaked Wheat, Honey Malt, Rice Hulls) Hops: (Sabro, Sultana, Mosaic) Other: (Toasted Coconut, Pineapple, Chalk, Calcium Chloride (anhydrous), Gypsum, Salt, Magnesium Chloride, Citric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-11 05:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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