Pauls Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Pauls

154 calories 16.3 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 150 liters (fermentor volume)
Pre Boil Size: 175 liters
Post Boil Size: 150 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 96%
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Tuesday June 13th 2023
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OG: 1.055 FG: 1.014 ABV: 5.3% IBU: 16

1.050
1.013
5.0%
16.6
9.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22 kg Canadian - Pale 2-Row22 kg Pale 2-Row 36 1.75 61.1%
7 kg Proximity - Crystal 307 kg Crystal 30 34.5 30 19.4%
7 kg Canada Malting - SUPERIOR PILSEN MALT7 kg SUPERIOR PILSEN MALT 37.2 1.5 19.4%
36 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Perle3 oz Perle Hops Pellet 8.2 Boil 30 min 9.25 30%
3 oz Perle3 oz Perle Hops Pellet 8.2 Boil 15 min 5.97 30%
2 oz Cascade2 oz Cascade Hops Pellet 7 Whirlpool 0 min 1.32 20%
2 oz Cascade2 oz Cascade Hops Pellet 7 Dry Hop (High Krausen) 0 days 20%
10 oz / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pauls" American Pale Ale beer recipe by Brewer #223899. All Grain, ABV 4.96%, IBU 16.55, SRM 9.3, Fermentables: (Pale 2-Row, Crystal 30, SUPERIOR PILSEN MALT) Hops: (Perle, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2024-06-06 16:37 UTC
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