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American Lager

188 calories 16.2 g 500 ml
Beer Stats
Method: BIAB
Style: American Lager
Boil Time: 60 min
Batch Size: 24 liters (ending kettle volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 188 calories (Per 500ml)
Carbs: 16.2 g (Per 500ml)
Created Wednesday April 5th 2023
1.041
1.007
4.5%
20.1
2.9
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.98 kg Castle Malting - Château Pilsen 2RS2.98 kg Château Pilsen 2RS 37 1.9 65%
1.43 kg Rice1.43 kg Rice 35.5 1 30%
0.23 kg German - CaraFoam0.23 kg CaraFoam 37 1.8 5%
4.64 kg / $U 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Columbus8 g Columbus Hops Pellet 16.2 Boil 60 min 15.8 13.8%
50 g Saaz50 g Saaz Hops Pellet 3.5 Boil 5 min 4.25 86.2%
58 g / $U 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17 L Infusion 18 °C 64 °C --
17 L Batch Sparge 78 °C 78 °C --
 
Yeast
Lallemand - LalBrew Diamond Lager
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
10 - 15 °C
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 184 B cells required
$U 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Brazo Oriental - OSE (Mayo 2020)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"American Lager" American Lager beer recipe by Brewer #240717. BIAB, ABV 4.45%, IBU 20.05, SRM 2.88, Fermentables: (Château Pilsen 2RS, Rice, CaraFoam) Hops: (Columbus, Saaz)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-08-16 13:55 UTC
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