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将門　500

211 calories 18.2 g 330 ml
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Beer Stats
Method: Extract
Style: Belgian Dubbel
Boil Time: 60 min
Batch Size: 520 liters (fermentor volume)
Pre Boil Size: 550 liters
Post Boil Size: 540 liters
Pre Boil Gravity: 1.068 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 82% (steeping grains only)
Source: Koma
Calories: 211 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)
Created Monday March 13th 2023
1.069
1.012
7.5%
23.5
17.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
100 kg German - Pilsner100 kg Pilsner 38 1.6 70.7%
5 kg German - Melanoidin5 kg Melanoidin 37 25 3.5%
15 kg German - CaraMunich II15 kg CaraMunich II 34 46 10.6%
9 kg German - CaraAroma9 kg CaraAroma 34 130 6.4%
12.50 kg German - Carapils12.5 kg Carapils 35 1.3 8.8%
141.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
750 g East Kent Goldings750 g East Kent Goldings Hops Pellet 5 Boil 60 min 15.61 54.5%
375 g East Kent Goldings375 g East Kent Goldings Hops Pellet 5 Boil 30 min 6 27.3%
250 g Yakima Valley Hops - Talus250 g Talus Hops Pellet 9.2 Boil 5 min 1.91 18.2%
1,375 g / $ 0.00
 
Yeast
Lallemand - LALBREW® ABBAYE BELGIAN ALE YEAST
Amount:
1 Each
Cost:
Attenuation (custom):
83%
Flocculation:
Medium
Optimum Temp:
17 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 3062 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.25 Volumes
 
Target Water Profile
Kashiwa,Japan
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"将門　500" Belgian Dubbel beer recipe by Koma. Extract, ABV 7.51%, IBU 23.52, SRM 16.99, Fermentables: (Pilsner, Melanoidin, CaraMunich II, CaraAroma, Carapils) Hops: (East Kent Goldings, Talus)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-03-15 08:02 UTC
NEW Water Requirements:
将門　500
Equipment Profile Used

System Default

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Water Requirements:
将門　500
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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