Pale ale 2 Beer Recipe | All Grain Special/Best/Premium Bitter by Brewer #338632 | Brewer's Friend
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Pale ale 2

204 calories 21.2 g .5 L
Beer Stats
Method: All Grain
Style: Special/Best/Premium Bitter
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 45 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 98%
Calories: 204 calories (Per .5L)
Carbs: 21.2 g (Per .5L)
Created: Monday January 23rd 2023
1.044
1.011
4.4%
35.0
5.3
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg United Kingdom - Maris Otter Pale8 kg Maris Otter Pale 38 3.75 100%
8 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
51 g Target51 g Target Hops Pellet 8.8 Boil 60 min 30.67 40.5%
30 g Fuggles30 g Fuggles Hops Leaf/Whole 4.5 Whirlpool 0 min 1.69 23.8%
30 g East Kent Goldings30 g East Kent Goldings Hops Leaf/Whole 5 Whirlpool 0 min 1.88 23.8%
15 g Domestic Hallertau15 g Domestic Hallertau Hops Leaf/Whole 3.9 Whirlpool 0 min 0.73 11.9%
126 g / £ 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
GraigFechan Tap
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pale ale 2" Special/Best/Premium Bitter beer recipe by Brewer #338632. All Grain, ABV 4.37%, IBU 34.97, SRM 5.25, Fermentables: ( Maris Otter Pale) Hops: (Target, Fuggles, East Kent Goldings, Domestic Hallertau)
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  • Public: Yup, Shared
  • Last Updated: 2023-01-23 09:23 UTC
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