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Honey Creamy Ale

154 calories 14 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Jayson Correa
Calories: 154 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created Tuesday November 8th 2022
1.047
1.009
5.0%
20.2
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.44 lb American - Caramel / Crystal 10L0.44 lb Caramel / Crystal 10L 35 10 4.6%
1.50 lb Flaked Corn1.5 lb Flaked Corn 40 0.5 15.7%
0.44 lb Honey Malt0.44 lb Honey Malt 37 25 4.6%
7.20 lb American - Pale 6-Row7.2 lb Pale 6-Row 35 1.8 75.2%
9.58 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.36 oz Cascade0.36 oz Cascade Hops Pellet 7 Boil 60 min 9.56 33.3%
0.36 oz Centennial 0.36 oz Centennial Hops Pellet 7 Boil 45 min 8.77 33.3%
0.36 oz Cascade0.36 oz Cascade Hops Pellet 7 Boil 5 min 1.9 33.3%
1.08 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Honey Creamy Ale" No Profile Selected beer recipe by Jayson Correa. All Grain, ABV 4.98%, IBU 20.23, SRM 4.68, Fermentables: (Caramel / Crystal 10L, Flaked Corn, Honey Malt, Pale 6-Row) Hops: (Cascade, Centennial )
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-11-25 21:37 UTC
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