Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Cluster0.25 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
45 min |
6.38 |
100% |
|
0.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.25 oz |
Cluster (Pellet) 0.24999999942814 oz Cluster (Pellet) Hops |
|
6.38 |
100% |
|
0.25 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Ginger Bread Beer" Winter Seasonal Beer recipe by corylew. All Grain, ABV 7.03%, IBU 6.38, SRM 15.37, Fermentables: (Dry Malt Extract - Amber, Cane Sugar, Golden Naked Oats, Caramel Malt - 120L, Kiln Coffee) Hops: (Cluster)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-17 01:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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