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Weissbier TS

414 calories 38.5 g 1 L
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 90 liters (fermentor volume)
Pre Boil Size: 94.7 liters
Post Boil Size: 90 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Francisco Toro Lyng
No Chill: 20 minute extended hop boil time
Hop Utilization: 99%
Calories: 414 calories (Per 1L)
Carbs: 38.5 g (Per 1L)
Created Saturday October 8th 2022
1.045
1.009
4.8%
9.9
4.0
6.0
44,080.00
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.50 kg Dingemans - Wheat Malt11.5 kg Wheat Malt 2,000.00 / kg
23,000.00
38.1 1.8 75.2%
3.50 kg Patagonia - Pilsen3.5 kg Pilsen 1,300.00 / kg
4,550.00
36.8 2.43 22.9%
0.30 kg Patagonia - Caramel 55L0.3 kg Caramel 55L 2,000.00 / kg
600.00
29.9 55 2%
15.30 kg / 28,150.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11.25 g Vanguard11.25 g Vanguard Hops Pellet 5 Boil 60 min 1.77 13.1%
24.49 g Vanguard24.49 g Vanguard Hops Pellet 5 Boil 30 min 3.47 28.5%
50.10 g Vanguard50.1 g Vanguard Hops Pellet 5 Boil 1 min 4.66 58.4%
85.84 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
60 L Macerado Infusion 68 °C 40 min
Recirculado Infusion 68 °C 10 min
50 L Lavado Sparge 70 °C 20 min
Hervor Temperature 100 °C 60 min
Starting Mash Thickness: 1.9 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
45 Grams
Cost:
354.00 / g
15,930.00
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 353 B cells required
15,930.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.28 bar       Temp: 11 °C       CO2 Level: 2.5 Volumes
 
Target Water Profile
TS Home Brew
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 17 22 48 145 298.2
Mash Chemistry and Brewing Water Calculator
"Weissbier TS" Weissbier beer recipe by Francisco Toro Lyng. All Grain, ABV 4.75%, IBU 9.89, SRM 4.02, Fermentables: (Wheat Malt, Pilsen, Caramel 55L) Hops: (Vanguard)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-10-28 00:48 UTC
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