ChivoBrewingCo.
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
18 kg | Pale 2-Row | 37 | 1.8 | 96.3% | |
0.70 kg | American - Carapils (Dextrine Malt) | 33 | 1.8 | 3.7% | |
18.70 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
2 oz | Mosaic | Pellet | 12.5 | Boil | 45 min | 24.39 | 19% | |
4 oz | Cascade | Pellet | 5.5 | Boil | 15 min | 11.6 | 38.1% | |
1.50 oz | Yakima Chief Hops - Mosaic LupuLN2 (Cryo) | Lupulin Pellet | 22 | Whirlpool | 60 min | 6.68 | 14.3% | |
3 oz | Yakima Chief Hops - Mosaic LupuLN2 (Cryo) | Lupulin Pellet | 22 | Dry Hop | 3 days | 28.6% | ||
10.50 oz / $ 0.00 |
Amount | Description | Type | Temp | Time |
---|---|---|---|---|
57.8 L | Infusion | 65 °C | 60 min | |
Starting Mash Thickness: 3.65 L/kg |
Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.25 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
0 | 0 | 0 | 0 | 0 | 0 |
Análisis Unidades Resultado Calcio Ca ppm 6 .114g Magnesio Mg ppm 17 .323g Dureza Magnesio ppm CaCO3 70 1.33g Dureza Calcio ppm CaCO3 15 .285g Sodio Na ppm 86 1.634g Bicarbonato HCO3 ppm 70 1.33g Cloruro Cl ppm 40 .76g Sulfato SO4 ppm 150 2.85g Dureza Total ppm CaCO3 85 1.615g Alcalinidad Total ppm CaCO3 57 1.083g Relación Sulfato/Cloruro (r) -- 3.8 .0722g Alcalinidad Residual (RA) ppm CaCO3 53 1.007g |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |