Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
100 lb | Red Raspberry Puree ~10 Brix | 4.61 | 0 | 66.7% | |
50 lb | Wine Juice 20 Brix | 9.18 | 0 | 33.3% | |
150 lbs / $ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |