Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 kg |
Malteurop - 2 Row5 kg 2 Row |
|
34.3 |
2.15 |
79.4% |
1 kg |
Flaked Oats1 kg Flaked Oats |
|
33 |
2.2 |
15.9% |
300 g |
Rice Hulls300 g Rice Hulls |
|
0 |
0 |
4.8% |
6.30 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Olympic15 g Olympic Hops |
|
Pellet |
10.6 |
Boil
|
60 min |
19.17 |
10.6% |
28 g |
Azacca28 g Azacca Hops |
|
Pellet |
15 |
Boil
|
10 min |
18.36 |
19.7% |
28 g |
Mandarina Bavaria28 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Dry Hop at 20 °C
|
Day 2 |
|
19.7% |
10 g |
Zamba10 g Zamba Hops |
|
Pellet |
10 |
Boil
|
10 min |
4.37 |
7% |
13 g |
Olympic13 g Olympic Hops |
|
Pellet |
10.6 |
Dry Hop at 20 °C
|
Day 2 |
|
9.2% |
18 g |
Zamba18 g Zamba Hops |
|
Pellet |
10 |
Dry Hop
|
Day 2 |
|
12.7% |
30 g |
Citra30 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
8.25 |
21.1% |
142 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17 L |
|
Sparge |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
67 °C |
Priming
Method: sucrose
Amount: 131.1 g
Temp: 20 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"Ipa kveik" American IPA beer recipe by lbleandre@gmail.com. All Grain, ABV 6.79%, IBU 50.16, SRM 4.75, Fermentables: (2 Row, Flaked Oats, Rice Hulls) Hops: (Olympic, Azacca, Mandarina Bavaria, Zamba, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-18 20:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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