Mörk Veteöl Beer Recipe | All Grain Dunkelweizen | Brewer's Friend
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Mörk Veteöl

163 calories 16.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Dunkelweizen
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Monday May 30th 2022
1.053
1.013
5.3%
15.9
8.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 kg Weyermann - Pale Wheat3.3 kg Pale Wheat 0.00 / g
0.00
36 2 66%
1.50 kg Weyermann - Barke Pilsner Malt1.5 kg Barke Pilsner Malt 37.03 1.75 30%
150 g Weyermann - Carahell150 g Carahell 34 10 3%
50 g German - Carafa II50 g Carafa II 32 425 1%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Spalter Select40 g Spalter Select Hops Pellet 3.8 Boil 30 min 15.88 100%
40 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Temperature 44 °C 44 °C 20 min
Temperature -- 63 °C 45 min
Temperature -- 72 °C 30 min
Temperature -- 76 °C 5 min
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Irish Moss Fining Boil 20 min.
 
Yeast
Wyeast - Weihenstephan Weizen 3068
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
18 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Norrvatten Täby
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Mörk Veteöl" Dunkelweizen beer recipe by Klonkan. All Grain, ABV 5.29%, IBU 15.88, SRM 8.82, Fermentables: (Pale Wheat, Barke Pilsner Malt, Carahell, Carafa II) Hops: (Spalter Select) Other: (Irish Moss)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-05-30 06:42 UTC
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