Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
275 lb |
German - Pilsner275 lb German - Pilsner |
|
38 |
1.6 |
49.1% |
275 lb |
Munich275 lb Munich |
|
37 |
6 |
49.1% |
10 lb |
Bestmalz - BEST Melanoidin10 lb BEST Melanoidin |
|
34.5 |
27 |
1.8% |
560 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
48 oz |
Hallertau Mittelfruh48 oz Hallertau Mittelfruh Hops |
|
Pellet |
5.9 |
First Wort
|
0 min |
20.55 |
70.6% |
20 oz |
Hallertau Mittelfruh20 oz Hallertau Mittelfruh Hops |
|
Pellet |
5.9 |
Boil
|
70 min |
7.51 |
29.4% |
68 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
68 oz |
Hallertau Mittelfruh (Pellet) 67.999999844455 oz Hallertau Mittelfruh (Pellet) Hops |
|
28.06 |
100% |
68 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
154 °F |
-- |
Starting Mash Thickness:
1 qt/lb
|
Target Water Profile
Columbia, Missouri, United States - 2016
"Maibock" Helles Bock beer recipe by Brewer #52007. All Grain, ABV 7.56%, IBU 28.06, SRM 6.7, Fermentables: (German - Pilsner, Munich, BEST Melanoidin) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
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- Last Updated: 2023-03-08 16:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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