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Oats Golden Ale / Cascade&wheat ver.

167 calories 19 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 167 calories (Per 330ml)
Carbs: 19 g (Per 330ml)
Created Monday November 22nd 2021
1.054
1.016
5.0%
20.0
9.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Weyermann - Pilsner3 kg Pilsner 36 1.5 77%
0.48 kg Flaked Oats0.475 kg Flaked Oats 33 2.2 12.2%
0.42 kg American - Wheat0.42 kg Wheat 38 1.8 10.8%
3.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Warrior8 g Warrior Hops Pellet 16 Boil 60 min 17.84 25.8%
8 g Cascade8 g Cascade Hops Pellet 7 Boil 7.25 min 2.16 25.8%
15 g Cascade15 g Cascade Hops Pellet 7 Dry Hop 2 days 48.4%
31 g / 0.00
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 70 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Oats Golden Ale / Cascade&wheat ver." Blonde Ale beer recipe. All Grain, ABV 5%, IBU 20, SRM 9.1, Fermentables: (Pilsner, Flaked Oats, Wheat) Hops: (Warrior, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-23 00:07 UTC
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