Carl's Beer Recipe | BIAB No Profile Selected | Brewer's Friend
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Carl's

164 calories 14.7 g 330 ml
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 21 liters
Post Boil Size: 30 liters
Pre Boil Gravity: 1.077 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 164 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)
Created: Thursday November 11th 2021
1.054
1.010
5.7%
27.7
5.9
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg New Zealand - Pilsner Malt3 kg Pilsner Malt 37.3 1.93 53.6%
2 kg New Zealand - American Ale Malt2 kg American Ale Malt 37.3 2.54 35.7%
510 g New Zealand - Gladiator Malt510 g Gladiator Malt 37.3 5.08 9.1%
90 g New Zealand - Medium Crystal Malt90 g Medium Crystal Malt 35.4 56.35 1.6%
5.60 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Citra15 g Citra Hops Pellet 11 Boil 60 min 15.64 23.1%
15 g Citra15 g Citra Hops Pellet 11 Boil 30 min 12.02 23.1%
25 g Galaxy25 g Galaxy Hops Pellet 14.25 Dry Hop 3 days 38.5%
10 g Charles Faram - Idaho 710 g Idaho 7 Hops Pellet 10.5 Dry Hop 3 days 15.4%
65 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
0.91 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Melbourne
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Carl's" No Profile Selected beer recipe by SwishBrewing. BIAB, ABV 5.73%, IBU 27.66, SRM 5.87, Fermentables: (Pilsner Malt, American Ale Malt, Gladiator Malt, Medium Crystal Malt) Hops: (Citra, Galaxy, Idaho 7)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-14 03:04 UTC
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