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Apa Hesle

139 calories 12.1 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 14 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 139 calories (Per 330ml)
Carbs: 12.1 g (Per 330ml)
Created Monday September 13th 2021
1.046
1.008
5.0%
27.2
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg United Kingdom - Maris Otter Pale2.5 kg Maris Otter Pale 38 3.75 100%
2.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Boil 40 min 17.52 20%
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Boil 5 min 7.96 40%
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Boil 1 min 1.72 40%
50 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
7.5 L Strike 66 °C 60 min
9 L Sparge 68 °C 15 min
 
Other Ingredients
Amount Name Cost Type Use Time
2 g Whirflock Fining Mash 15 min.
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
35 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 48 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Apa Hesle" American Pale Ale beer recipe. BIAB, ABV 4.97%, IBU 27.2, SRM 5.4, Fermentables: (Maris Otter Pale) Hops: (Amarillo) Other: (Whirflock)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-14 22:53 UTC
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