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PT Stout

169 calories 17.7 g 330 ml
Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 400 liters (fermentor volume)
Pre Boil Size: 440 liters
Post Boil Size: 400 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created Monday September 13th 2021
1.055
1.014
5.4%
0.0
30.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg Flaked Barley7 kg Flaked Barley 32 2.2 7%
7 kg United Kingdom - Oat Malt7 kg Oat Malt 28 2 7%
4 kg Crisp Malting - Torrefied Wheat4 kg Torrefied Wheat 36.8 3 4%
26 kg Crisp Malting - Extra Pale Ale Malt26 kg Extra Pale Ale Malt 38 1.7 26%
7 kg United Kingdom - Pale Chocolate7 kg Pale Chocolate 33 207 7%
2 kg Belgian - Special B2 kg Special B 34 115 2%
30 kg Bestmalz - BEST Munich30 kg BEST Munich 37 6.3 30%
8 kg United Kingdom - Dextrine Malt8 kg Dextrine Malt 33 1.8 8%
3 kg United Kingdom - Brown3 kg Brown 32 65 3%
3 kg United Kingdom - Amber3 kg Amber 32 27 3%
3 kg German - Carafa III3 kg Carafa III 32 535 3%
100 kg / 0.00
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"PT Stout" Sweet Stout beer recipe. All Grain, ABV 5.42%, IBU 0, SRM 30.22, Fermentables: (Flaked Barley, Oat Malt, Torrefied Wheat, Extra Pale Ale Malt, Pale Chocolate, Special B, BEST Munich, Dextrine Malt, Brown, Amber, Carafa III)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-13 11:58 UTC
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