Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
11 g |
Summit11 g Summit Hops |
|
Leaf/Whole |
18.5 |
Boil
|
60 min |
30.02 |
35.5% |
6 g |
Cascade6 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
2.47 |
19.4% |
14 g |
Cascade14 g Cascade Hops |
|
Pellet |
7 |
Boil
|
1 min |
0.69 |
45.2% |
31 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9.9 L |
|
Strike |
75 °C |
67 °C |
60 min |
15 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
2.25 L/kg
Starting Grain Temp:
25 °C |
Target Water Profile
Balanced Profile
"Werner Amber Ale" American Amber Ale beer recipe by Jax_ZA. All Grain, ABV 5.33%, IBU 33.18, SRM 10.85, Fermentables: (BEST Pale ale, BEST Caramel Amber, BEST Melanoidin, BEST Caramel Munich II) Hops: (Summit, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-11 06:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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