Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Perle1 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
33.04 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Perle (Pellet) 0.99999999771257 oz Perle (Pellet) Hops |
|
33.04 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
Temperature |
110 °F |
110 °F |
-- |
|
4 gal |
|
Temperature |
-- |
150 °F |
-- |
|
4 gal |
|
Temperature |
-- |
170 °F |
-- |
Priming
|
Method: dextrose
Amount: 6.3 oz
Temp: 68 °F
CO2 Level: 3 Volumes |
Target Water Profile
30641
"WEISSBIER" Weissbier beer recipe by Gary R. BIAB, ABV 5.94%, IBU 33.04, SRM 3.82, Fermentables: (American - Pale 2-Row, Wheat, Acidulated Malt, Rice Hulls) Hops: (Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-12 13:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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