Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
20 lb |
American - Pilsner20 lb Pilsner |
|
37 |
1.8 |
95.2% |
|
16 oz |
Corn Sugar - Dextrose16 oz Corn Sugar - Dextrose - (late fermenter addition) |
|
42 |
0.5 |
4.8% |
|
21 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Homegrown Noble or Centennial2 oz Homegrown Noble or Centennial Hops |
|
Pellet |
6 |
Boil
|
60 min |
18.47 |
100% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Homegrown Noble or Centennial (Pellet) 1.9999999954251 oz Homegrown Noble or Centennial (Pellet) Hops |
|
18.47 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 gal |
|
Strike |
148 °F |
142 °F |
60 min |
|
13.5 gal |
|
Fly Sparge |
190 °F |
180 °F |
60 min |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
60 °F |
Target Water Profile
2019 Lancaster, MA
"Krispy Kreme" Kölsch beer recipe by Hollyhock Artisanal Ales. All Grain, ABV 4.29%, IBU 18.47, SRM 2.75, Fermentables: (Pilsner, Corn Sugar - Dextrose) Hops: (Homegrown Noble or Centennial) Other: (Epsom Salt, Citric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-11 23:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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