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Wee Heavy

312 calories 33.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Wee Heavy
Boil Time: 100 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Post Boil Size: 4.175 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Post Boil Gravity: 1.111 (recipe based estimate)
Efficiency: 65% (brew house)
Hop Utilization: 96%
Calories: 312 calories (Per 12oz)
Carbs: 33.9 g (Per 12oz)
Created Tuesday October 13th 2020
1.093
1.026
8.8%
33.9
23.5
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb Simpsons - Finest Pale Ale Golden Promise15 lb Finest Pale Ale Golden Promise 37 2.4 76.9%
1 lb German - Melanoidin1 lb Melanoidin 37 25 5.1%
8 oz Weyermann - Carafa Special Type 1 8 oz Carafa Special Type 1 29.9 340 2.6%
2 lb Briess - Bonlander Munich Malt 10L2 lb Bonlander Munich Malt 10L 35.9 10 10.3%
1 lb Briess - Victory Malt1 lb Victory Malt 34.5 28 5.1%
19.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Challenger1 oz Challenger Hops Pellet 8.5 Boil 60 min 24.96 50%
1 oz Artisan - Fuggle (UK)1 oz Fuggle (UK) Hops Pellet 5 Boil 20 min 8.89 50%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24.4 qt Strike 165 °F 152 °F 60 min
10.4 qt Batch Sparge -- -- --
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 68 °F
 
Other Ingredients
Amount Name Cost Type Use Time
9 g Chalk Water Agt Mash 1 hr.
3 g Epsom Salt Water Agt Mash 1 hr.
3 g Gypsum Water Agt Mash 1 hr.
1 g Baking Soda Water Agt Mash 1 hr.
 
Yeast
Wyeast - Scottish Ale 1728
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
High
Optimum Temp:
55 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 147 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 18 20 45 105 235
Mash Chemistry and Brewing Water Calculator
"Wee Heavy" Wee Heavy beer recipe by Buckeye780. All Grain, ABV 8.8%, IBU 33.85, SRM 23.54, Fermentables: (Finest Pale Ale Golden Promise, Melanoidin, Carafa Special Type 1 , Bonlander Munich Malt 10L, Victory Malt) Hops: (Challenger, Fuggle (UK)) Other: (Chalk, Epsom Salt, Gypsum, Baking Soda)
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  • Public: Yup, Shared
  • Last Updated: 2020-10-13 17:31 UTC
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