Brew Log History
Target 75°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4.50 g |
Galena4.5 g Galena Hops |
|
Pellet |
11.4 |
First Wort
|
0 min |
27.64 |
37.5% |
7.50 g |
Centennial7.5 g Centennial Hops |
|
Pellet |
9.3 |
Boil
|
0 min |
|
62.5% |
12 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Temp
|
Time
|
5 qt |
BIAB in BK |
Strike |
152 °F |
60 min |
3.8 qt |
BIAB soak in 6 qt |
Batch Sparge |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.75 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
1 tbsp |
Citric acid
|
|
Water Agt |
Mash |
1 hr. |
1.50 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Priming
Method: dextrose
Amount: 1.5 oz
CO2 Level: 2.5 Volumes |
Target Water Profile
Light colored and hoppy
Notes
Citric acid addition is lemon juice
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-24 22:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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