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Oat Shoes

168 calories 17.6 g 12 oz
Beer Stats
Method: All Grain
Style: Clone Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created Monday September 21st 2020
1.051
1.013
5.0%
0.0
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 lb American - White Wheat3.5 lb White Wheat 40 2.8 35%
3.50 lb American - Vienna3.5 lb Vienna 35 4 35%
3 lb United Kingdom - Malted Naked Oats3 lb Malted Naked Oats 33 1.3 30%
10 lbs / 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Oat Shoes" Clone Beer recipe. All Grain, ABV 4.98%, IBU 0, SRM 4.83, Fermentables: (White Wheat, Vienna, Malted Naked Oats)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-09-21 17:19 UTC
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