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No Glutes

225 calories 22.5 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.56 gallons
Post Boil Size: 1.06 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 225 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)
Created Friday August 21st 2020
1.068
1.016
6.9%
7.6
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Honey1 lb Honey 35 2 33.3%
1 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
2 lb Eckert Malting - Pale Rice Malt2 lb Pale Rice Malt 22 1.4 66.7%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 g Aurora1 g Aurora Hops Pellet 8 Boil 60 min 6.53 66.7%
0.50 g Cascade0.5 g Cascade Hops Pellet 7 Boil 10 min 1.04 33.3%
1.50 g / 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
0.50 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 22 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"No Glutes" No Profile Selected beer recipe. Extract, ABV 6.87%, IBU 7.56, SRM 4.38, Fermentables: (Honey) Steeping Grains: (Pale Rice Malt) Hops: (Aurora, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-02-22 17:29 UTC
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