'Lil Leithner - Beer Recipe - Brewer's Friend

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'Lil Leithner

131 calories 13.6 g 12 oz
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Beer Stats
Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 93%
Calories: 131 calories (Per 12oz)
Carbs: 13.6 g (Per 12oz)
Created: Saturday April 11th 2020
1.040
1.010
3.8%
22.5
8.7
6.2
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.42 lb Belgian - Pilsner3.42 lb Pilsner 37 1.6 75.8%
0.86 lb German - CaraMunich I0.86 lb CaraMunich I 34 39 19.1%
0.23 lb Corn Sugar - Dextrose0.23 lb Corn Sugar - Dextrose 42 0.5 5.1%
4.51 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Apollo4 g Apollo Hops Pellet 20 Boil 60 min 20.56 28.6%
10 g Willamette10 g Willamette Hops Pellet 4.5 Whirlpool 0 min 1.98 71.4%
14 g / $ 0.00
 
Yeast
White Labs - Belgian Saison I Yeast WLP565
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
Medium
Optimum Temp:
68 - 75 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 40 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Santa Clarita Water Division
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.2 gal Strike 152 °F 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 5.27 21.1  
Mash volume with grains 5.61 22.4  
Grain absorption losses -0.54 -2.1  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.02 0.1  
Pre boil volume 4.5 18  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil Volume 3 12  
Hops absorption losses (whirlpool, hop stand) -0.01 -0.1  
Top off amount 0.01 0.1  
Volume into fermentor 3 12  
Total: 5.27 21.1
Equipment Profile Used: System Default
"'Lil Leithner" Saison beer recipe by DesertDog. BIAB, ABV 3.83%, IBU 22.54, SRM 8.69, Fermentables: (Pilsner, CaraMunich I, Corn Sugar - Dextrose) Hops: (Apollo, Willamette)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-13 01:26 UTC