Lezak 12 - Beer Recipe - Brewer's Friend

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Lezak 12

139 calories 12.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 90 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 34 liters
Post Boil Size: 28 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 139 calories (Per 330ml)
Carbs: 12.1 g (Per 330ml)
Created: Sunday March 15th 2020
1.046
1.008
5.0%
39.0
16.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Bohemian Pilsner4 kg Bohemian Pilsner 38 1.9 66.7%
1.70 kg American - Munich - 60L1.7 kg Munich - 60L 33 60 28.3%
0.30 kg German - CaraMunich II0.3 kg CaraMunich II 34 46 5%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g sladek40 g sladek Hops Pellet 7 Boil 90 min 27.67 40%
30 g Saaz30 g Saaz Hops Leaf/Whole 3.5 Boil 45 min 8.1 30%
30 g Saaz30 g Saaz Hops Leaf/Whole 3.5 Boil 10 min 3.2 30%
100 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 120 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 21.9
Mash volume with grains (equipment estimates 23.9 L) 25.9
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 22.1 L) 19
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 37.1 L) 34
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 28
Top off amount 2
Going into fermentor 30
Total: 40.9  
Equipment Profile Used: System Default
"Lezak 12" Czech Premium Pale Lager beer recipe by GibonCZ. All Grain, ABV 4.96%, IBU 38.96, SRM 16.87, Fermentables: (Bohemian Pilsner, Munich - 60L, CaraMunich II) Hops: (sladek, Saaz)
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  • Last Updated: 2020-03-15 13:58 UTC