SSR Clone - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

SSR Clone

249 calories 25.9 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Internet Amalgamation
Calories: 249 calories (Per 12oz)
Carbs: 25.9 g (Per 12oz)
Created: Saturday February 22nd 2020
1.075
1.019
7.4%
109.9
33.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
232 oz American - Pale 2-Row232 oz Pale 2-Row 37 1.8 89.9%
13 oz Weyermann - Carafa III13 oz Carafa III 32 525 5%
13 oz American - Caramel / Crystal 60L13 oz Caramel / Crystal 60L 34 60 5%
258 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Chinook2 oz Chinook Hops Pellet 13 Boil 60 min 82.85 20%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Boil 5 min 10.93 20%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Boil 5 min 16.14 20%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Dry Hop 5 days 20%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Dry Hop 5 days 20%
10 oz / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 6.05 24.2  
Mash volume with grains 7.34 29.3  
Grain absorption losses -2.02 -8.1  
Remaining sparge water volume (equipment estimates 3.44 g | 13.8 qt) 3.22 12.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.23 g | 28.9 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.23 -0.9  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.27 37.1
Equipment Profile Used: System Default
"SSR Clone" Specialty IPA: Black IPA beer recipe by Internet Amalgamation. All Grain, ABV 7.39%, IBU 109.91, SRM 32.97, Fermentables: (Pale 2-Row, Carafa III, Caramel / Crystal 60L) Hops: (Chinook, Amarillo, Simcoe)
Last Updated and Sharing
 
214
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-02-22 19:19 UTC