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Zuané IPA

204 calories 19 carbs
Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 50 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 72% (brew house)
Rating:
41

Calories: 204 calories (Per 355mL)
Carbs: 19 g (Per 355mL)
Created Tuesday February 18th 2020
1.062
1.012
6.6%
54.95
13.06
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5 kg Belgian - Pale Ale5 kg Pale Ale 38 3.4 86.2%
0.30 kg Belgian - Biscuit0.3 kg Biscuit 35 23 5.2%
0.30 kg Belgian - Cara 45L0.3 kg Cara 45L 34 42 5.2%
0.20 kg Belgian - Special B0.2 kg Special B 34 115 3.4%
5.8 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
30 g Magnum30 g Magnum Hops Pellet 13.5 Boil at 93 °C 50 min 46.24 23.1%
40 g East Kent Goldings40 g East Kent Goldings Hops Pellet 5 Boil at 93 °C 10 min 8.71 30.8%
60 g East Kent Goldings60 g East Kent Goldings Hops Pellet 5 Boil at 93 °C 0 min 46.2%
 
Mash Guidelines
Amount Description Type Temp Time
15 L Steeping 67 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 112 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 10.25 41  
Strike water volume at mash thickness of 1.43764 qt/lb 4.6 18.4  
Remaining sparge water volume 5.66 22.6  
Grain absorption losses -3.2 -12.8  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 6.81 27.2  
Boil off losses -1.25 -5  
Hops absorption losses -0.01 -0  
Amount going into fermentor 5.55 22.2  
Total: 10.25 41
Method: All Grain, Style: English IPA, ABV 6.6%, IBU 54.95, SRM 13.06, Fermentables: (Pale Ale, Biscuit, Cara 45L, Special B) Hops: (Magnum, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-14 05:11 UTC