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Independent IPA

172 calories 18 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 622.5 liters
Post Boil Size: 613.5 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 172 calories (Per 355mL)
Carbs: 18 g (Per 355mL)
Created Friday February 14th 2020
1.052
1.013
5.11%
21.33
4.08
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
115 kg Finland - Pilsner Malt115 kg Pilsner Malt 37 2 95.8%
5 kg Belgian - Munich5 kg Munich 38 6 4.2%
120 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
500 g Centennial500 g Centennial Hops Pellet 10 Boil 30 min 19.3 10%
500 g Cascade500 g Cascade Hops Pellet 5.5 Whirlpool at 90.2 °C 20 min 2.04 10%
2,000 g Centennial2000 g Centennial Hops Pellet 10 Dry Hop 5 days 40%
2,000 g Chinook2000 g Chinook Hops Pellet 13 Dry Hop 5 days 40%
 
Mash Guidelines
Amount Description Type Temp Time
420 L Strike 66.7 °C 75 min
322.67 L Fly Sparge -- --
Starting Mash Thickness: 3.14 L/kg
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2251 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 200.77 803.1  
Strike water volume at mash thickness of 1.50473 qt/lb 99.52 398.1  
WARNING: Mash tun capacity exceeded.
Volume required: 120.7 gal. Reduce mash thickness
   
Remaining sparge water volume 101.25 405  
Grain absorption losses -66.14 -264.6  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 134.38 537.5  
Boil off losses -2.25 -9  
Hops absorption losses -0.04 -0.2  
Amount going into fermentor 132.09 528.4  
Total: 200.77 803.1
Method: All Grain, Style: American IPA, ABV 5.11%, IBU 21.33, SRM 4.08, Fermentables: (Pilsner Malt, Munich) Hops: (Centennial, Cascade, Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-14 09:44 UTC