Quick lager - BIAB - Beer Recipe - Brewer's Friend

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Quick lager - BIAB

153 calories 15.5 g 330 ml
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 30 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 22 liters
Post Boil Size: 19 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 58% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Friday January 31st 2020
1.050
1.012
4.9%
25.4
3.7
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pilsner5 kg Pilsner 38 1.6 96.2%
0.20 kg German - Acidulated Malt0.2 kg Acidulated Malt 27 3.4 3.8%
5.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Hallertau Mittelfruh35 g Hallertau Mittelfruh Hops Pellet 4.7 First Wort 30 min 19.78 70%
15 g Tettnanger15 g Tettnanger Hops Pellet 3.4 Boil 30 min 5.58 30%
50 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Vlasina
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15.6
Mash volume with grains 19
Grain absorption losses -5.2
Remaining sparge water volume (equipment estimates 12.6 L) 12.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 22.1 L) 22
Boil off losses -2.9
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 19
Going into fermentor 19
Total: 28.1  
Equipment Profile Used: System Default
"Quick lager - BIAB" International Pale Lager beer recipe by Miroslav. All Grain, ABV 4.9%, IBU 25.36, SRM 3.74, Fermentables: (Pilsner, Acidulated Malt) Hops: (Hallertau Mittelfruh, Tettnanger)
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  • Last Updated: 2020-02-01 09:52 UTC