red
166 calories
17.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 100 °C
|
60 min |
24.45 |
80% |
5 g |
East Kent Goldings5 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 100 °C
|
10 min |
2.22 |
20% |
25 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
7.9 |
Mash volume with grains (equipment estimates 2.5 L)
|
9.5 |
Grain absorption losses
|
-2.5 |
Remaining sparge water volume (equipment estimates 5.3 L)
|
5.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 9.8 L)
|
10 |
Boil off losses
|
-6.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
3 |
Top off amount
|
7 |
Going into fermentor
|
10 |
Total:
|
13.4
|
Equipment Profile Used: |
System Default |
"red" Irish Red Ale beer recipe by Brewer #295097. All Grain, ABV 5.33%, IBU 26.66, SRM 18.15, Fermentables: (CaraRed, Chocolate, Pilsner Malt, Pale Ale, Roasted Barley) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-08 15:48 UTC