IPA test - Beer Recipe - Brewer's Friend

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IPA test

242 calories 24.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.3 gallons
Post Boil Size: 3.3 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 242 calories (Per 12oz)
Carbs: 24.8 g (Per 12oz)
Created: Sunday November 17th 2019
1.073
1.018
7.2%
39.7
8.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.62 lb American - Pale 2-Row6.62 lb Pale 2-Row 37 1.8 83.6%
1 lb Canadian - Honey Malt1 lb Honey Malt 37 25 12.6%
0.30 lb Briess - Brewers Oat Flakes0.3 lb Brewers Oat Flakes 32.2 2.5 3.8%
7.92 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz El Dorado0.5 oz El Dorado Hops Leaf/Whole 15.7 Boil 0 min 16.7%
0.25 oz El Dorado0.25 oz El Dorado Hops Leaf/Whole 15.7 Boil 30 min 17.24 8.3%
0.25 oz El Dorado0.25 oz El Dorado Hops Leaf/Whole 15.7 Boil 60 min 22.43 8.3%
1 oz Galaxy1 oz Galaxy Hops Leaf/Whole 14.25 Dry Hop 5 days 33.3%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Dry Hop 7 days 33.3%
3 oz / $ 0.00
Priming
Method: co2       Amount: 23.72 psi       Temp: 68 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 3.47 13.9  
Mash volume with grains 4.1 16.4  
Grain absorption losses -0.99 -4  
Remaining sparge water volume (equipment estimates 2.31 g | 9.3 qt) 2.08 8.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.54 g | 18.2 qt) 4.3 17.2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume (equipment estimates 3 g | 12 qt) 3.3 13.2  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 3.3 g | 13.2 qt) 3 12  
Total: 5.54 22.2
Equipment Profile Used: System Default
"IPA test" American IPA beer recipe by combetbj. All Grain, ABV 7.18%, IBU 39.67, SRM 8.46, Fermentables: (Pale 2-Row, Honey Malt, Brewers Oat Flakes) Hops: (El Dorado, Galaxy, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-11-17 19:50 UTC