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Awesome Recipe

471 calories 45.1 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.186 (recipe based estimate)
Post Boil Gravity: 1.373 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 471 calories (Per 12oz)
Carbs: 45.1 g (Per 12oz)
Created: Sunday November 10th 2019
1.140
1.032
14.1%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb Crisp Malting - Finest Maris Otter14 lb Finest Maris Otter 38 3 66.5%
1 lb American - Caramel / Crystal 90L1 lb Caramel / Crystal 90L 33 90 4.8%
0.30 lb Belgian - Roasted Barley0.3 lb Roasted Barley 30 575 1.4%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 4.8%
3 lb German - Red X3 lb Red X 36 12 14.3%
12 oz German - Chocolate Wheat12 oz Chocolate Wheat 31 413 3.6%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose 42 0.5 4.8%
21.05 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle 5.43 21.7  
Mash volume with grains (equipment estimates 5.43 g | 21.7 qt) 7.03 28.1  
Grain absorption losses (steeping) -2.51 -10  
Volume increase from sugar/extract (early additions) 0.08 0.3  
Pre boil volume 3 12  
Boil off losses -1.5 -6  
Post boil volume 1.5 6  
Top off amount 2.5 10  
Going into fermentor 4 16  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 7.93 31.7
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Cervecería Vieira. Extract, ABV 14.11%, IBU 0, SRM 50, Fermentables: (Finest Maris Otter, Caramel / Crystal 90L, Roasted Barley, Caramel / Crystal 60L, Red X, Chocolate Wheat, Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2019-11-12 19:58 UTC