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Rye Saison

182 calories 14.6 g 12 oz
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Beer Stats
Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Post Boil Size: 4.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Tuesday November 5th 2019
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1.056
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6.2%
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n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb American - Pale 2-Row6.5 lb Pale 2-Row 37 1.8 72.2%
2 lb American - Rye2 lb Rye 38 3.5 22.2%
8 oz Belgian - Biscuit8 oz Biscuit 35 23 5.6%
9 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Bittering Hop15 g Bittering Hop Hops Pellet 15 Boil 60 min 24.42 37.5%
15 g Perle15 g Perle Hops Pellet 6.2 Boil 20 min 6.11 37.5%
10 g Perle10 g Perle Hops Pellet 6.2 Boil 5 min 1.34 25%
40 g / $ 0.00
 
Yeast
Imperial Yeast - B56 Rustic
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Medium
Optimum Temp:
68 - 90 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Fort Collins, CO, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 7.43 g | 29.7 qt) 6.88 27.5  
Mash volume with grains (equipment estimates 8.15 g | 32.6 qt) 7.6 30.4  
Grain absorption losses -1.13 -4.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.05 g | 24.2 qt) 5.5 22  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 4.5 18  
Volume into fermentor 4.5 18  
Total: 6.88 27.5
Equipment Profile Used: System Default
"Rye Saison" Saison beer recipe by filthyastronaut. BIAB, ABV 6.21%, IBU 31.88, SRM 5.51, Fermentables: (Pale 2-Row, Rye, Biscuit) Hops: (Bittering Hop, Perle)
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  • Public: Yup, Shared
  • Last Updated: 2019-11-06 16:03 UTC