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Awesome Recipe

191 calories 18.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Märzen
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.085 (recipe based estimate)
Post Boil Gravity: 1.098 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 191 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)
Created: Sunday September 15th 2019
1.058
1.013
5.9%
15.4
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb German - Munich Light10 lb Munich Light 37 6 43.5%
5 lb German - Pilsner5 lb Pilsner 38 1.6 21.7%
5 lb German - Vienna5 lb Vienna 37 4 21.7%
2 lb German - Dark Munich2 lb Dark Munich 36 10 8.7%
1 lb German - CaraMunich III1 lb CaraMunich III 34 57 4.3%
23 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz german tradtion2 oz german tradtion Hops Pellet 6.1 Boil 60 min 15.38 100%
2 oz / 0.00
 
Yeast
Wyeast - Octoberfest Lager Blend 2633
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
Med-Low
Optimum Temp:
48 - 58 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 208 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 10.06 40.3  
Mash volume with grains (equipment estimates 7.4 g | 29.6 qt) 11.9 47.6  
Grain absorption losses -2.88 -11.5  
Remaining sparge water volume (equipment estimates 1.14 g | 4.6 qt) 0.56 2.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.08 g | 32.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 6.5 26  
Top off amount 4.5 18  
Going into fermentor 11 44  
Total: 10.63 42.5
Equipment Profile Used: System Default
"Awesome Recipe" Märzen beer recipe by Anonymous. All Grain, ABV 5.94%, IBU 15.38, SRM 9.56, Fermentables: (Munich Light, Pilsner, Vienna, Dark Munich, CaraMunich III) Hops: (german tradtion)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-15 15:38 UTC