Motueka Witbeer - Beer Recipe - Brewer's Friend

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Motueka Witbeer

179 calories 18.8 g 330 ml
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Beer Stats
Method: Extract
Style: Witbier
Boil Time: 60 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 14 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Luke Y
Calories: 179 calories (Per 330ml)
Carbs: 18.8 g (Per 330ml)
Created: Wednesday September 11th 2019
1.058
1.015
5.6%
14.7
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.80 kg Belgian - Pilsner1.8 kg Pilsner 37 1.6 45.5%
1.80 kg Flaked Wheat1.8 kg Flaked Wheat 34 2 45.5%
180 g Flaked Oats180 g Flaked Oats 33 2.2 4.5%
180 g German - Acidulated Malt180 g Acidulated Malt 27 3.4 4.5%
3.96 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Magnum5 g Magnum Hops Leaf/Whole 15 Boil at 100 °C 60 min 13.46 50%
5 g Motueka5 g Motueka Hops Leaf/Whole 7 Whirlpool 10 min 1.25 50%
10 g / $ 0.00
 
Yeast
Wyeast - Belgian Witbier 3944
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Med-Low
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 70 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 23.7 L) 24
Mash volume with grains (equipment estimates 23.7 L) 26.6
Grain absorption losses (steeping) -4
Pre boil volume (equipment estimates 19.7 L) 20
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil volume 14
Hops absorption losses (whirlpool, hop stand) -0
Top off amount 0
Going into fermentor 14
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 24  
Equipment Profile Used: System Default
 
Notes

Use Paciffic Jade hops if Available - gives citrus and spice notes

OG: 1.050

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  • Last Updated: 2019-09-14 11:58 UTC