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Awesome Recipe

172 calories 17.8 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Tuesday September 3rd 2019
1.052
1.013
5.2%
37.7
34.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Canadian - Pale 2-Row2 lb Pale 2-Row 36 1.75 80.5%
2.20 oz American - Chocolate2.2 oz Chocolate 29 350 5.5%
4.65 oz American - Caramel / Crystal 60L4.65 oz Caramel / Crystal 60L 34 60 11.7%
0.90 oz American - Black Malt0.9 oz Black Malt 28 500 2.3%
39.75 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.30 g Cascade2.3 g Cascade Hops Pellet 7 Boil 80 min 11.14 19.8%
3.50 g Northern Brewer3.5 g Northern Brewer Hops Leaf/Whole 7.8 Boil 80 min 17.17 30.2%
2.30 g Cascade2.3 g Cascade Hops Leaf/Whole 7 Boil 10 min 3.48 19.8%
3.50 g Northern Brewer3.5 g Northern Brewer Hops Leaf/Whole 7.8 Boil 10 min 5.9 30.2%
11.60 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 17 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 3.08 g | 12.3 qt) 2.56 10.2  
Mash volume with grains (equipment estimates 3.27 g | 13.1 qt) 2.76 11  
Grain absorption losses -0.31 -1.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.52 g | 10.1 qt) 2 8  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 1 4  
Volume into fermentor 1 4  
Total: 2.56 10.2
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by ibiz12. BIAB, ABV 5.16%, IBU 37.68, SRM 34.45, Fermentables: (Pale 2-Row, Chocolate, Caramel / Crystal 60L, Black Malt) Hops: (Cascade, Northern Brewer)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-03 19:26 UTC