Red
155 calories
16.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Goldings1 oz Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
16.33 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Goldings (Pellet) 0.99999999771257 oz Goldings (Pellet) Hops |
|
16.33 |
100% |
1 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Decoction |
-- |
165 °F |
-- |
2 gal |
|
Sparge |
-- |
180 °F |
20 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
4.46 |
17.9
|
Mash volume with grains
|
5.28 |
21.1
|
Grain absorption losses
|
-1.28 |
-5.1
|
Remaining sparge water volume (equipment estimates 3.6 g | 14.4 qt)
|
4.06 |
16.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.54 g | 26.2 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume (equipment estimates 5 g | 20 qt)
|
6 |
24
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 6 g | 24 qt)
|
5 |
20
|
Total:
|
8.53
|
34.1
|
Equipment Profile Used: |
System Default |
"Red" Irish Red Ale beer recipe by Brewer #256231. All Grain, ABV 4.59%, IBU 16.33, SRM 13.34, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Chocolate) Hops: (Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-30 20:17 UTC