Awesome Recipe
91 calories
9.8 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.50 kg |
German - Munich Light0.5 kg Munich Light - (late boil kettle addition) |
|
37 |
6 |
20% |
|
0.65 kg |
German - Pale Ale0.65 kg Pale Ale - (late boil kettle addition) |
|
39 |
2.3 |
26% |
|
0.95 kg |
German - Vienna0.95 kg Vienna - (late boil kettle addition) |
|
37 |
4 |
38% |
|
0.20 kg |
German - Caramel Pils0.2 kg Caramel Pils - (late boil kettle addition) |
|
35 |
2.4 |
8% |
|
0.20 kg |
Dry Malt Extract - Light0.2 kg Dry Malt Extract - Light - (late boil kettle addition) |
|
42 |
4 |
8% |
|
2.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Cascade5 g Cascade Hops |
|
Pellet |
7 |
Boil
|
50 min |
6.62 |
18.5% |
|
5 g |
Cascade5 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
5.35 |
18.5% |
|
5 g |
Cascade5 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
3.45 |
18.5% |
|
6 g |
Cascade6 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
3.03 |
22.2% |
|
6 g |
Cascade6 g Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
1.67 |
22.2% |
|
27 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
27 g |
Cascade (Pellet) 27 g Cascade (Pellet) Hops |
|
20.12 |
99.9% |
|
27 g
/ $ 0.00
|
Priming
|
Method: sucrose
Amount: 120
Temp: 20 °C
|
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 3.7 L/kg
|
8.4 |
|
Mash volume with grains (equipment estimates 9.1 L)
|
9.9 |
|
Grain absorption losses
|
-2.3 |
|
Remaining sparge water volume (equipment estimates 20.5 L)
|
18.8 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 25.7 L)
|
24 |
|
Volume increase from sugar/extract (late additions)
|
0.1 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
|
Post boil Volume
|
20 |
|
Top off amount
|
0.8 |
|
Going into fermentor
|
20.8 |
|
Total:
|
27.2
|
| Equipment Profile Used: |
System Default |
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 2.99%, IBU 20.11, SRM 3.86, Fermentables: (Munich Light, Pale Ale, Vienna, Caramel Pils, Dry Malt Extract - Light) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-17 17:24 UTC